Minimum alcohol pricing: a shameful episode

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Alcohol minimum unit pricing and socioeconomic status

1616 www.thelancet.com Vol 383 May 10, 2014 Floor prices for alcohol, beneath which alcohol cannot be sold, are in place in Moldova, Russia, Ukraine, Uzbekistan, some US states (eg, Connecticut), and eight of the ten Canadian provinces. In 2012, Scotland legislated alcohol minimum unit pricing—a lowest price per unit of alcohol—the introduction of which is pending legal challenge. In the UK, mi...

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Does minimum pricing reduce alcohol consumption? The experience of a Canadian province.

AIMS Minimum alcohol prices in British Columbia have been adjusted intermittently over the past 20 years. The present study estimates impacts of these adjustments on alcohol consumption. DESIGN Time-series and longitudinal models of aggregate alcohol consumption with price and other economic data as independent variables. SETTING British Columbia (BC), Canada. PARTICIPANTS The population ...

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Effects of minimum unit pricing for alcohol on different income and socioeconomic groups: a modelling study

BACKGROUND Several countries are considering a minimum price policy for alcohol, but concerns exist about the potential effects on drinkers with low incomes. We aimed to assess the effect of a £0·45 minimum unit price (1 unit is 8 g/10 mL ethanol) in England across the income and socioeconomic distributions. METHODS We used the Sheffield Alcohol Policy Model (SAPM) version 2.6, a causal, dete...

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Relationships Between Minimum Alcohol Pricing and Crime During the Partial Privatization of a Canadian Government Alcohol Monopoly.

OBJECTIVE The purpose of this study was to estimate the independent effects of increases in minimum alcohol prices and densities of private liquor stores on crime outcomes in British Columbia, Canada, during a partial privatization of off-premise liquor sales. METHOD A time-series cross-sectional panel study was conducted using mixed model regression analysis to explore associations between m...

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Pricing of alcohol

The most common measure by which the public sector at local, state or national level has affected the economic availability of alcoholic beverages is taxation in its different forms. These include, among others, setting excise duties or value added taxes on alcoholic beverages. Historically, the most common reason for taxing alcoholic beverages has been to acquire financial resources for the pu...

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ژورنال

عنوان ژورنال: BMJ

سال: 2014

ISSN: 1756-1833

DOI: 10.1136/bmj.g110